Meatless Meatballs

CNYEats A Taste of Utica Meatballs

Everyone loves meatballs.  Even vegetarians love meatless meatballs.  This we, our book A Taste of Utica offers six  (6) meatball recipes.  Get ready. Get set.  Lets go!  *Links to Utica sauce offered after the meatball recipes. Recipe 1:  Meatballs page 101 by Patsy Pirillo  *This was the recipe made by Apple Crumbles.  Since the writer doesn’t eat meat, the “taste tester” who does offers the following: “The meatballs were different but very, very good”.  **As a meatless meatball suggestion, use MorningStar Farms Soy Crumbles and add all the other ingredients. If you don’t eat dairy, replace the milk with water. [...]

By |2011-02-06T11:00:44-05:00February 6, 2011|Taste of Utica|5 Comments

It’s Time for Tomato Vegetable Soup

The weather was cool and wet today.  It was 56 degrees and the rain came down.  Perfect for a soupy dinner. I was reading a wonderful post by Sara of Imafoodblog the other day and thought the tomato soup idea was terrific.  Since Ted was in the mood for some Turkey Breast Cutlets and in complete control over the cooking of those meaty morsels, I decided to make myself a vegetarian dinner.  The Tomato soup with some Apple Crumbles adjustments worked out perfectly.   Tomato Vegetable Soup 1 TBS Olive oil 1/2 Red onion – chopped *I had a red onion [...]

By |2009-09-29T19:15:18-04:00September 29, 2009|Food, Food thoughts, healthy cooking|3 Comments
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