Vegetable Red Sauce with Spaghetti Squash
This recipe will serve 4 No one except me had ever had spaghetti squash. Tuesday night would be their official introduction to this tasty alternative to pasta. But first, we needed a sauce that would pair well with the squash and also the turkey sausage they were eating and the tuna I was having. Here is our Tuesday night meal. Spaghetti Squash Split squash Length wise and put into the microwave for 8 - 10 minutes depending on size. Let cool. When it is cool enough to hold, remove the seeds and use a fork to drag down the length [...]