spaghetti with pesto

This one comes right from Ellie Krieger who posted a recipe on our site, Craving Ellie. This is the dish Ellie recommended to our group this week. Recipe for May 5th:   Whole Grain Spaghetti with Roasted Tomato and Almond Pesto Olive oil cooking spray 1 1/3 pounds ripe plum tomatoes, cored, seeded and quartered (about 6 medium) or 1 15 ounce can fire-roasted tomatoes, drained 1/3 cup blanched sliced almonds 1 medium clove of garlic 1/3 cup lightly packed fresh basil leaves, plus more for garnish 1 teaspoon red wine vinegar ¼ teaspoon crushed red pepper flakes 3 tablespoons extra-virgin [...]