Savory or Sweet Cake

Now that holiday meal is over and your refrigerator is hardly able to close, you can’t possibly eat those left overs before you get tired of the same old, same old. Here’s what you can do with left over carrots, squash, pumpkin, sweet potatoes, corn, any other starchy sweet side dish.   If you added herbs and the left over is on the very savory side, then reduce the sugar and convert the following recipe into a less sweet, more savory cake to accompany other meals…think corn bread which is not too sweet but goes really well with most any meal [...]