Rustic Raisin Overload Bread

This is a first original bread recipe created by Apple Crumbles.  It is very easy and not very time consuming to make.  It is absolutely loaded with raisins but very little added processed sugar.  All the sweetness over flowing from this bread is due to the large raisin to flour ratio.  Be prepared to sink your teeth into a sweet, chewy, moist homemade bread. 4 oz California Seedless Raisins 1/2 oz or 1 TBS  Active Dry yeast 3 TBS whole milk 3 TBS bread flour + 1 TBS more for sprinkling on top 8 oz Golden raisins 9 TBS olive [...]