potatoes

Running Paws and Meatless Roast Potatoes with Romesco Sauce

Zoey was just aching to get outside and run.  While I was doing the Diva in Myrtle, Ted was doggy sitting.  He had his own training schedule and a long run with the dogs wasn’t in it.  Shane is still on walking rehab due to his “plantar fasciitis” so Zoey and I went out for 4 miles Tuesday morning.  It was a recovery run for me and a “just let me stretch my legs” kind of a run for the Zo-Mister.  We went to the golf course where I could let her run without the leash, up the hill and [...]

By |2013-04-30T19:31:31-04:00May 1, 2013|Vegetarian|3 Comments

A Taste of Utica German Potato Salad

“Given to me by my dearest friend…Lotte”…. posted by Chris Chris offers this German Potato Salad for enjoyment in this weeks version of A Taste of Utica cooking.  Page 67 of our book offers two options for making the perfect picnic salad.  I was surprised at how much taste this dish offers due to it’s easy preparation and scant ingredient list. German potato salad is made with cooked potatoes, bacon, celery, onions, and green peppers bound with a dressing of oil from the cooked bacon, vinegar, seasonings and sugar. It can be served hot, room temperature or cold.  German Potato [...]

By |2010-08-01T10:48:35-04:00August 1, 2010|Taste of Utica|9 Comments
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