nori

Scallops with Nori Butter and Dill

The two main features in this recipe, the scallops and the nori,  Nori enhances the sweetness of the scallops.  Make sure to present the entree in a way where the scallops cannot be eaten without the nori.  Ignore any complaints about eating green food! … and what ever you do, don’t tell them it’s healthy. Note: I used Smart Balance Healthy Blend plus a little olive oil to replace the butter. 3 toasted nori sheets 1/2 cup unsalted butter - or substitute with your favorite healthier alternative to butter 1 1/2 TBS of chopped fresh dill salt to taste 1 [...]

By |2014-08-20T15:13:59-04:00August 20, 2014|Fish|1 Comment

A Wrapper Challenge

Last night we had dinner with friends. What fun! The conversation was terrific, the jokes flew (as always), the food and wine was more that satisfying.  This is what I found in my coffee spoon at the end of the night: A star.  A sure sign of a great evening. It was a late night so we went for a later walk this morning.  It wasn’t a fast walk for 4 miles because there was ice on the roads but we did enjoy the scenery of the first snow fall that actually stayed on the ground this wintery season.    [...]

By |2009-12-06T13:30:21-05:00December 6, 2009|Food, Food thoughts, Life, Quick Meals|1 Comment

Everything ended up on the floor

First of all - my apologies... I thought I had posted Nicholas'pics yesterday but I never published it...Well it's there now!  Fun Pics:  Nicholas Nov 23.  Now for today...all was going quite well until lunch time. I had a great idea to use the Nori in the fridge. Nori is the food products created from "sea vegetables".  It's commonly used as a wrap for sushi.   I took some rice, drizzled a little agave on it, mixed it with sliced cucumber, radish, red pepper, spread a little red chile pepper hummus on it and topped it w/ salmon and a squirt of lemon.  It didn't [...]

By |2008-11-24T19:57:11-05:00November 24, 2008|Food thoughts, Life|1 Comment

Sourdough

It was a pretty relaxing day today with the satisfaction of accomplishing everything we wanted. I made the sourdough bread for my stuffing. I finished the frosting and made the chocolate candy leaves.  I also did some candy "writing" but doubt whether I will use it.  I'm going to investigate some alternatives using Nori. i don't want to use it to wrap the rice and sushi in - the traditional manner.  I'd like to do something different with it so I'm going to do some surfing.  If anyone has any suggestions - please send them along. Have a [...]

By |2008-11-23T20:16:26-05:00November 23, 2008|Life|Comments Off on Sourdough
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