Nature’s Price Ambassador Program

Since my day began with a 6 1/2 mile treadmill run followed by a very wet walk with Shane for 2 1/2 miles, I felt fully justified in indulging in this delicious recipe.  Good carbs to fuel my race on Sunday. The recipe title for this week’s CEimB is actually “Blueberry-Almond French Toast Bake” but you know I can’t leave well enough alone so I changed it. First things first:  Heide of Chez Zero, thank you for a wonderful recipe choice. Really, really good. This is the Apple Crumbles version of Ellie’s recipe.  The oranges?  Since I had to zest [...]