A quick thought for dinner

I didn't really have any plans for dinner because Ted had left overs and was planning to visit Nicholas tonight.  I did end up cooking Radicchio and a Buttercup squash.  I didn't like the Radicchio, it was bitter.  The squash was ok, but not one of my favorite. The Radicchio was sauteed with some onions, 4 slices of chopped soy bacon, a little flavored EVOO, I added some lemon and sauteed until slightly browned on all sides. The Buttercup squash was done 10 minutes in the microwave. I scooped out the meat, added a little salt and pepper, [...]