CNYEats A Taste of Utica Broccoli Rabe
Just have to say, I'm pretty proud of myself. I ran my 22 miles, my longest run before the Philly marathon on November 20th. It wasn't fast but it wasn't a struggle either. It was a rainy, cool morning and, to be quite honest, I actually ENJOYED the challenge of making myself "stay the course" for over 3 1/2 hours... in the rain...getting cold...getting wet. It's these kind of runs that build confidence. Did you run this weekend? Did you "stay the course" and complete your goal? BROCCOLI RABE The title says “Broccoli Rabe” , posted by Maria LaMonte and [...]