Hannaford Markets

Granola or Granula

Have you noticed how popular Granola has become?  It’s a breakfast cereal, a breakfast bar, a snack bar, and even an energy snack for hikers.  The oat based treat was originally called Granula by it’s founder Dr. Jackson in 1894 at the Jackson Sanatorium.  He promoted it as one of his health foods in the spa which operated in the early twentieth century. (Source: www.believecereals). Granola is basically oats, nuts, maybe a sweetener such as maple syrup, brown sugar or honey, and fruits. It’s made crisp by baking it and stirring while baking to break it up into loose pieces [...]

By |2014-01-07T19:07:21-05:00January 7, 2014|Baking|6 Comments

Mussels with Lobster Ravioli in Wine Sauce

You begin this impressive but easy meal with Taste of Inspirations Lobster and Shrimp Ravioli from Hannaford Markets.  These are not only pretty but pretty darned tasty as well. Next, you check out the recipe from BonAppetit magazine, page 102 and get ready to WOW your family, friends, and yourself.  Begin with Lemon Aioli sauce which you will use for dipping on the side, bread or mussel or whatever.  It’s good with anything. 1 large egg yolk 1 tsp minced garlic 1 tsp fresh lemon juice 3 TBS canola oil 3 TBS extra virgin olive oil pinch or two of [...]

By |2013-08-05T14:55:21-04:00August 5, 2013|Quick Meals|2 Comments
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