Green bean tomato side

Here we go getting all Mexican again.  We just can't help loving that fresh avocado flavor coupled with some of our favorite proteins.  Tonight's protein is premium crab meat.  I do like working with the freshest ingredients but when it comes to crab, I'd just as soon get the best quality I can IN A can.  The avocado filling however, is fresh and full of flavor.  You can't beat this dish for a Monday night meal. Crab Quesadilla with Fresh Avocado Filling 1/2 medium onion, chopped 1 avocado, peeled and chopped* 1/2 cup diced tomatoes (I used 8 grape tomatoes and [...]