fruit sauce

CNYEats A Taste of Utica Ricotta Cake

This recipe is on page 176 of our book, A Taste of Utica, and posted by Mollie Katzen. The dessert is originally from the revised edition of Moosewood Cookbook by Mollie Katzen.  Italian Style Ricotta Cake Use a 10” Spring Form Pan flour or fine crumbs to coat bottom and sides or a buttered pan. 4 large eggs, separated 2 lbs part skimmed ricotta cheese 1/2 cup sugar 1/3 cup flour 1 1/2 tsp vanilla 1/4 tsp almond extract 1/4 tsp salt 1/2 tsp orange rind 1/2 tsp lemon rind 2 TBS lemon juice (simply squeeze the lemon you just [...]

By |2012-07-30T18:20:11-04:00July 30, 2012|Taste of Utica|2 Comments

Home Coming and Make Ahead Cherry Cranberry Sauce

My parents are home for the holidays!  Safe and sound and freezing cold. They drove up from South Carolina.  My mother has been wearing “Snuggies” under her clothes since THINKING of coming to New York in the winter.   I assured her the house would be warm but she didn’t want to take any risks. Mocha has her own sweater.  She’s wishing she had some “Snuggies” as well.  Shane got jealous.   “Mocha has a sweater?  What about me?!” Shane:  “Let me check this out”.   Mocha:  “OMG! Get him away from me!” Ah well….it’s all fun as the family gathers, it marks [...]

By |2010-12-23T08:27:23-05:00December 22, 2010|Food|4 Comments
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