Chocolate with Francois: My Favorite Flourless Chocolate Cake

This month was my pick for the group: Chocolate with Francois.  I have to say, I did GOOD! My mother after, tasting one bite, said “I want this recipe.” 5 Ingredients: 11 oz 64% (I used semi sweet) chocolate, chopped 4 1/2 oz unsalted butter 1 1/3 cup granulated sugar 5 large eggs Confectioners sugar to top (optional) Preheat oven to 325 F with rack in center. Spray the bottom of a 9” spring form pan with non stick spray and line bottom with parchment. Wrap the outside bottom of pan with foil to prevent water from leaking in. Put [...]