A Wonderful Treasure
On a mission this morning to exchange the DVD and grocery shop. In the middle of the hub-bub before leaving the house (I'll get to that in a minute), the ingredients for Thursdays CEimB night was missed. I decided to stop at Barnes and Noble to take a peak at the recipe, since the book had to be there. During my stop, I found a true treasure: Being a cook book collector, this one couldn't be passed up. "Joey's Italian. Favorite Recipes from Central New York's Celebrated Restaurant". Look what was detailed on page 76... In the beginning [...]