Cranberry sauce

Easy and so good. Perfect for your Thanksgiving table. Page 146 of our Utica cookbook, Chris has offered this very easy but really good version of a cranberry sauce/relish to put on your table over the holidays.                 1 can (20 oz) crushed pineapple - drained 2 cans (16 oz) ea, whole berry cranberry sauce 1 pks. (16 oz) frozen whole strawberries, thawed then drained. 1/2 cup walnuts : I used halves and pieces. Mix all the ingredients in a bowl and chill. Serve with holiday fare.             [...]