Orange and Raisin Filled Pastry

“Oranges.  What can I do with oranges?”  That’s what I asked myself when DailyBuzz Food asked for submissions with focus on “orange”. They didn’t specify whether they wanted food the COLOR orange or something that INCLUDED the fruit or maybe they wanted both? The question got the cogs turning and I got obsessive about making something using oranges. Consequently, I have a bag of 12 navel oranges on the counter that I have to use. You already saw that I bake them in  Frangipane Baked Oranges. What about folding them into a raisin filling and wrapping up in pastry? Yum! [...]