School of Fish: Baked Crab Cakes with Wasabi Aioli

Here we go again:  Another year past.   Time sure flies when you’re having fun and hopefully everyone had a fun year?  Ours was filled with a lot of good times, a few tears, lots of laughs, and memorable moments.  Friends and family played and will continue to play a big role in our adventures. Here’s to you and yours! Whether hosting a party or bringing something to share to a party, the following recipe will delight guests.  If there is no party on the horizon, then look at the following recipe for a delicious meal fit for the family any [...]