A Chocolate Dream Retirement Cake
Congratulations, Richard, on your retirement! We are celebrating Richard's retirement today with a family gathering at Hotel Utica and Apple Crumbles is bringing the cake. This cake consists of 4 layers. Two of traditional chocolate cake and two layers which are a crisp almond meringue. They sandwich a rich chocolate mousse. The topping is a smooth chocolate buttercream with Callebaut milk chocolate curls. On the center of the cake, I have put a "scroll" made of Callebaut white chocolate and corn syrup to form "chocolate plastic". The sides are frosted in a white buttercream and finished with an "Edible image" [...]