CNYEats A Taste of Utica Chicken Artichoke Pasta

Posted by Joe Mezzanini, this recipe can be found on page 92 of our book and is PERFECT for a quick, satisfying, tasty Sunday meal…. or anytime meal. Make it tonight!  It takes only 30 minutes from start to table. Ingredients – Serves 4 *For a vegetarian version, instead of chicken, use Edamame and Vegetable broth. 3 cups uncooked bow tie pasta 6 oz jar marinated artichoke hearts, chopped 1 lb chicken breasts, cubed *Use Edamame instead of chicken 8 oz sliced mushrooms 7 oz jar roasted red peppers, diced 1 cup chicken broth  *Use vegetable broth instead of chicken [...]