Broccoli Blue Cheese Bread

ITB: MAY hosted this month by Scott at Real Epicurean.  Check out the site to see what is going on in his neck of the woods.  He has chosen Broccoli and Blue Cheese as our key ingredients for May.  Nothing else came to mind except Broccoli Blue Cheese Bread.  It works as a great appetizer for cocktail parties, picnics, you name it.  It's easy and full of flavor.  Don't let the "bread" part fool you.  The dough is Pizza dough.  A very easy recipe for which a bread machine was used to do all the hard labor. The blue cheese should [...]